How to Pair Chomps Snack Sticks with Cheese and Wine

When you think of Chomps, the first thing that comes to mind is a convenient, protein-packed snack for on-the-go moments. But these 100% grass-fed beef and chicken sticks deserve a spot on your next cheese board. With their savory, smoky, and sometimes spicy flavors, Chomps snack sticks can be the star of a sophisticated charcuterie spread.

Pairing meat with cheese and wine is an age-old tradition, and Chomps fits right in. Whether you're hosting a dinner party or enjoying a quiet evening at home, learning how to match these snack sticks with the right cheese and wine can elevate your tasting experience. In this guide, we'll share practical pairing ideas, from classic combos to adventurous picks.

Why Chomps Snack Sticks Work on a Charcuterie Board

Charcuterie boards are all about balance—salty, savory, sweet, and acidic elements coming together. Chomps snack sticks bring a robust umami punch that stands up to rich cheeses and bold wines. Their clean ingredient list, with no added sugars or artificial preservatives, makes them a wholesome addition to any spread.

The texture of Chomps is another plus. Unlike some jerky that can be tough and chewy, Chomps are tender and easy to slice, making them perfect for sharing. You can serve them whole or cut them into bite-sized pieces that guests can easily pair with cheese and crackers.

• Chomps are Paleo and Whole30 approved, so they fit many dietary preferences.
• The variety of flavors—from Original Chicken to Italian Style Beef—offers something for every palate.



• They're shelf-stable, so you can keep them on hand for impromptu gatherings.

Classic Pairings: Cheese and Chomps

When pairing cheese with Chomps, think about flavor intensity. Milder cheeses like mozzarella or Monterey Jack complement the subtle taste of Original Chicken. For a more robust match, try aged cheddar or gouda with the Italian Style Beef, whose herbs and spices echo the nuttiness of aged cheeses.

If you're a fan of spicy snacks, the Jalapeno Beef (if available) pairs brilliantly with creamy cheeses like brie or camembert. The creaminess tempers the heat, creating a delightful contrast. For a tangy twist, pair any Chomps with sharp goat cheese or feta—the acidity cuts through the richness of the meat.

• Aged cheddar + Italian Style Beef: a classic, savory combo.
• Brie + spicy Chomps: creamy and cooling against the heat.
• Goat cheese + Original Chicken: bright and tangy.

Wine Pairings to Complement Your Board

Wine pairing with snack sticks follows the same principle as cheese: match intensity. Light-bodied reds like Pinot Noir are versatile and won't overpower the delicate flavors of Original Chicken. For beef sticks, a medium-bodied red like Merlot or Zinfandel enhances the meaty notes.

If you prefer white wine, a buttery Chardonnay can stand up to the richness of Italian Style Beef, while a crisp Sauvignon Blanc offers a refreshing contrast to spicier options. For a festive touch, sparkling wine like Prosecco or Champagne cuts through salt and fat, making it a crowd-pleaser.

• Pinot Noir: a safe bet for all Chomps varieties.
• Zinfandel: bold enough for beef sticks.
• Sparkling wine: cleanses the palate between bites.

Building the Ultimate Chomps Snack Board

Now that you have pairing ideas, it's time to assemble your board. Start with a wooden board or slate. Arrange your Chomps snack sticks in a fan or pile them in a small bowl. Slice some cheeses and place them around the board. Add crackers, fresh fruit like grapes or apple slices, and nuts for extra texture.

For a themed board, consider using Chomps merch like the Chomps Stance Socks as a fun gift idea or the Chomps Playing Cards for entertainment. While not edible, these items add a playful touch to your presentation. But remember, the focus should be on the delicious combination of Chomps, cheese, and wine.

• Use a mix of textures: crunchy crackers, creamy cheese, and chewy meat.
• Add sweet elements like honey or dried figs to balance savory flavors.
• Label your pairings so guests know what to try.

Pairing Chomps snack sticks with cheese and wine is a simple way to turn a quick snack into a memorable appetizer. With these tips, you can create a charcuterie board that satisfies every guest. So next time you're planning a gathering, don't forget to include Chomps—they're the perfect addition to any spread.